Semi-Prepared Meal Take Away & Delivery Service - Now Available Wednesday to Saturday | Orders must be in before 7pm for next day delivery or collection

Collection: Main Course

7 products
  • Braised Black Angus cheek Bourguignon
    Regular price
    $30.00
    Sale price
    $30.00
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  • Confit duck a l’orange
    Regular price
    $30.00
    Sale price
    $30.00
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  • Seafood Bouillabaisse - Fishermen's soup of Marseille. Local bay seafood simmered in its own stock with tomato, fennel & saffron, rouille & croutons
    Regular price
    $40.00
    Sale price
    $40.00
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  • Pressed pork belly with ancient vegetables and du puy lentils braised in roast pork jus
    Regular price
    $30.00
    Sale price
    $30.00
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  • Stockyard Black Angus (200g) 200 day grain fed fillet with thyme and butter
    Regular price
    from $22.00
    Sale price
    from $22.00
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  • Cassoulet Languedocien Confit duck leg, braised pork shoulder, Toulouse sausage baked in aromatic stock & white beans
    Regular price
    $30.00
    Sale price
    $30.00
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  • Dutch cream potato & St Agur gnocchi pan fried with caramelised onion butter & little acre mushrooms - Main Size
    Regular price
    $30.00
    Sale price
    $30.00
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